Ramona’s Yumm Files: Everything Crusted Bagel Salmon & Lemon Caper Vinaigrette Arugula Salad
So this was the best Salmon I’ve ever had and it just so happened to be something I cooked! Yay. Anywho, I used the Home Chef kit and instructions which included a Lemon Caper Vinaigrette that I made from fresh lemon juice and coconut oil.
By far, this is my favorite HomeChef recipe and I would serve this again and again and again.